Go with the flow and discover

Huge sandwich
Food Network UK’s chef Tristan Welch unveils his two stone heavy meat monster

I used to be a picky eater. I still have control issues along those lines. Recently, when the fam thought Arby’s sounded good for supper, I decided to just go with the flow and try a sandwich I’ve had my eye on. I usually will be really specific about what I want on a sandwich (“hold the pickles, add mayo,” etc.), but I decided this time, what the heck, just get the Loaded Italian sandwich, and get it the way it comes.

I really liked it, even with banana peppers on it (which I’ve always assumed I didn’t like).

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